Oysters À la carte Grill Lunch menu Wines & Beverages

LUNCH MENU

Lunch is served from Monday to Friday, 11:30 to 14:30, prices are in Czech crowns.

Whether you need to have a quick business lunch or want to treat yourself to lunch in peace with your loved ones, you will find what you need with us. We always create a lunch menu so that meat and seafood lovers, as well as vegetarians and those who prefer light salads, can enjoy themselves. You can finish off your lunch with a sweet dessert with coffee from Made In Coffee.

It is also possible to make reservation.

MONDAY 10.3.2025

SOUP

Potato and leek soup

85,-

STARTER

Beef carpaccio, Worcester, fried capers, parmesan, bread crackers

195,-

TARTE FLAMBÉE

Tarte flambée with dried salami

255,-

MAIN COURSES

Pea salad, spinach, salty cheese, shallot

245,-

Sea bass fillet, tomato velouté, ricotta gnocchi with basil

387,-

Lamb sausage from our butcher, groats, morels

345,-

Beef wellington, potato puree, mushroom sauce

395,-

TUESDAY 11.3.2025

SOUP

Goose kaldoun, noodles, peas

85,-

STARTER

Beef carpaccio, Worcester, fried capers, parmesan, bread crackers

195,-

TARTE FLAMBÉE

Tarte flambée with dried salami

255,-

MAIN COURSES

Pea salad, spinach, salty cheese, shallot

245,-

Sea bass fillet, tomato velouté, ricotta gnocchi with basil

387,-

Lamb sausage from our butcher, groats, morels

345,-

Beef wellington, potato puree, mushroom sauce

395,-

WEDNESDAY 12.3.2025

SOUP

Tomato sauce, semi-dried tomatoes, basil

85,-

STARTER

Beef carpaccio, Worcester, fried capers, parmesan, bread crackers

195,-

TARTE FLAMBÉE

Tarte flambée with dried salami

255,-

MAIN COURSES

Pea salad, spinach, salty cheese, shallot

245,-

Sea bass fillet, tomato velouté, ricotta gnocchi with basil

387,-

Lamb sausage from our butcher, groats, morels

345,-

Beef wellington, potato puree, mushroom sauce

395,-

THURSDAY 13.3.2025

SOUP

Borscht, horseradish creme fraiche

85,-

STARTER

Beef carpaccio, Worcester, fried capers, parmesan, bread crackers

195,-

TARTE FLAMBÉE

Tarte flambée with dried salami

255,-

MAIN COURSES

Pea salad, spinach, salty cheese, shallot

245,-

Sea bass fillet, tomato velouté, ricotta gnocchi with basil

387,-

Lamb sausage from our butcher, groats, morels

345,-

Beef wellington, potato puree, mushroom sauce

395,-

FRIDAY 14.3.2025

SOUP

Chicken broth, meat, noodles, buttery vegetables

85,-

STARTER

Beef carpaccio, Worcester, fried capers, parmesan, bread crackers

195,-

TARTE FLAMBÉE

Tarte flambée with dried salami

255,-

MAIN COURSES

Pea salad, spinach, salty cheese, shallot

245,-

Sea bass fillet, tomato velouté, ricotta gnocchi with basil

387,-

Lamb sausage from our butcher, groats, morels

345,-

Beef wellington, potato puree, mushroom sauce

395,-

VOUCHERS

Can you think of anyone, who does not enjoy great food? We can’t. At La Gare you can give great food as a gift! We offer vouchers for use at our restaurant they can be for any amount you choose or in amount 500, 1000 and 2000 CZK.

Feel free to contact the manager for further info +420 222 313 712 or by e-mail jeslinkova@garerestaurants.cz .

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ENTER OUR LOYALTY PROGRAM

Become a member of La Gare family thanks to our Loyalty Club! Discounts and many unforgettable gastronomic experiences await you!

For more info please contact us at loyalty@garerestaurants.cz

enter loyalty program